Aged kimchi jjigae, sautéing the pork shoulder first
Kimchi jjigae for two with half a head of aged kimchi and 300 g of pork shoulder. The broth was salty, so next time I will add more water.
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Kimchi jjigae for two with half a head of aged kimchi and 300 g of pork shoulder. The broth was salty, so next time I will add more water.